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West Bend 41200 Programmable Bread Machine, Stainless

West Bend 41200 Programmable Bread Machine, Stainless
Our Price: $89.99
Availability: In stock soon. Order now to get in line. First come, first served.
Average Customer Rating: Average rating of 4.5/5Average rating of 4.5/5Average rating of 4.5/5Average rating of 4.5/5Average rating of 4.5/5
Manufacturer: West Bend

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Batteries Included: 0
Binding: Kitchen
Brand: West Bend
Color: Silver
EAN: 0072244412000
Feature: 490-watt programmable bread machine with blue backlit LCD control panel
Label: West Bend
Manufacturer: West Bend
Material Type: stainless-steel
Model: 41200
Publisher: West Bend
Size: Oblong
Studio: West Bend

Features
490-watt programmable bread machine with blue backlit LCD control panel
Choose from 1-, 1-1/2-, and 2-pound sizes and 3 crust settings
12 settings for making basic, specialty, and wheat breads, plus dough and jam
Delay start; 1-hour keep warm; non-stick pan for easy cleaning; recipes included
Measures 13-1/2 by 12-1/2 by 11-1/2 inches; 1-year limited warranty

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Spotlight customer reviews:

Customer Rating: Average rating of 5/5Average rating of 5/5Average rating of 5/5Average rating of 5/5Average rating of 5/5
Summary: new at making bread
Comment: This is the first bread machine I have ever owned. Works very well. The one thing I did not know is that the machine will pause for about 20 min. after each kneeding cycle. The book does not say anything about that cycle. I thought I broke the machine. But do not worry it is suppose to pause to let the bread rest. I wish the book would have said that. But the machine works great. I would recomend getting a bread recipie book to go with your machine.

Customer Rating: Average rating of 4/5Average rating of 4/5Average rating of 4/5Average rating of 4/5Average rating of 4/5
Summary: Above average - there's room for improvement
Comment: The machine is easy to program and use. Its design is durable and attractive. Being able to see it at work through the top window can be rather entertaining for children! French bread comes out great. However, the machine does not quite stand up to the challenge of making a great whole wheat bread. The recipes in the accompanying book are unnecessarily complicated, at times calling for too many ingredients. Overall, this was a good purchase.

Customer Rating: Average rating of 5/5Average rating of 5/5Average rating of 5/5Average rating of 5/5Average rating of 5/5
Summary: Westbend has the best product!
Comment: My original Westbend breadmaker is 14 years old and, unfortunately, on its last leg. It has been through a lot of use and I will never waiver in my feeling that Westbend truly has a great product. Therefore, I plan on purchasing this breadmaker as my new replacement. Hands down, you won't regret the purchase of a Westbend Breadmaker! (They make wonderful gifts also!)

Customer Rating: Average rating of 5/5Average rating of 5/5Average rating of 5/5Average rating of 5/5Average rating of 5/5
Summary: So far, so good!
Comment: Purchased this West Bend model after hours of research on the internet. Was unwilling to risk problems associated with other brands/models. I was looking for something under $100, reliable, relatively quiet, easy to use, preferrably stainless (although not absolutely necessary) and of course, made a good loaf of bread. I also liked the fact that this one was a little smaller than others I considered. So far, I'm very happy with this machine, and if it continues to hold up over time, I will continue to pass on good reviews.

Customer Rating: Average rating of 5/5Average rating of 5/5Average rating of 5/5Average rating of 5/5Average rating of 5/5
Summary: Still Working After All These Years.
Comment: Though the shape and design has changed over the years, my West Bend is still going strong. It was given to me as a gift at least ten years ago.

Making bread has never been easier. Pour in water. Dump in flour, salt and yeast. Push button. The bread machine does everything else, including that dreadful kneading.

I've experimented many times by adding garlic, olives, cheese, pepperoni, or whatever I can think of. I lessen slightly the amount of water when tossing in wet ingredients such as black olives. It's fun and the bread is delicious.

If this West Bend ever fails I will seek another.




Editorial Reviews:



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